02.02.2011 | by: Alexandria
Foodtripper

Eat: A-Frame

Los Angeles, California

Here’s a case of reuse gone right. When restaurant owner David Reiss took over a defunct IHOP location in Culver City, California, he decided to go with the architecture instead of fighting it. He enlisted Venice Beach-based Sean Knibb of Knibb Design to make its high-pitched roof a major selling point, and Reiss even named the small-plates eatery A-Frame. Knibb sand-blasted the original Douglas fir roof and then clad the walls in knotty pine to give the space a sense of retro-rustic, under-polished warmth. Add to that strong-lined furnishings, big pops of color in small places and some way out-there details (the exterior lights are made out of retrofitted hoop skirts!) and it creates a laid-back lodge vibe in the middle of L.A. Chef Roy Choi (of the city’s cult-followed Kogi trucks) has crafted a menu that he dubs “modern picnic” fare that includes a global mix of small plates: Peruvian-style crispy beer can chicken, Korean-style BBQ lamp chops, carne asada tortas. And for those who are jonesing for an IHOP-style glucose overdose, A-Frame’s fried apple pie a la mode is one of the tastiest sugar rushes in town.

4 Comments on “Eat: A-Frame”

  1. Hi!
    I just recently started following your blog and its so good and so well organized! Really enjoy it and will try to learn from you :)

     

  2. [...] via Designtripper – bildene er via Knibb Design Kategorisert under Materialer, Restaurant Click [...]

     

  3. [...] on Designtripper – images from Knibb [...]

     

  4. [...] first (somewhat) serious table service restaurant after hitting it big with the Kogi trucks. Housed in a former IHOP, the space is an incredible reworking of an old tired [...]

     

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